Crustless Coconut Pie A simple, old-fashioned favorite that practically makes its own crust! Chewy on the edges, soft and creamy in the center, and full of coconut goodness — perfect for holidays, potlucks, or just a cozy night in. 📝 Ingredients: 1 cup shredded coconut (sweetened or unsweetened) 4 large eggs 1 (14 oz) can sweetened condensed milk ¼ cup melted butter ½ cup milk 1 tsp vanilla extract Pinch of salt 🍽️ How to Make It: Preheat your oven to 350°F (175°C). Lightly grease a 9-inch pie

5.3K views · 44 reactions | 便 Grammie’s Coconut Pie Recipe 療 Ingredients Coconut Filling: 4 tbsp granulated sugar 5 tbsp cake flour ½ tsp salt 2 cups milk 3 large egg yolks, slightly beaten 1½ cups shredded coconut Recipe in First Coʍmеոτ  | Simply Homemade Delights | Facebook