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1:53
YouTube
Agriculture Tips
A culinary feast of spring with wild vegetablebanquet
Spring is the season of renewal, and in the mountains and fields, nature offers a bounty of wild vegetables ready to be savored. Today, we celebrate this freshness with a wild vegetable banquet — a culinary feast that captures the flavors, colors, and textures of the season. From tender young shoots to fragrant leafy greens, each ingredient ...
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Hot Mess Meals - part 2! This crockpot Beef and Broccoli is sooo yummy and comes together so easily✨ Ingredients: •2 pounds flank steak sliced (against the grain) or stew meat •1/2 a large yellow onion sliced •3-4 garlic cloves minced •1 1/3 cup beef broth •2/3 cup soy sauce •1/3 cup brown sugar •1 tbsp sesame oil •1 tsp ground ginger •1/2 tsp pepper •chili flakes to taste •1 to 2 heads of fresh broccoli •1/4 cup cornstarch mixed with 1/4 cup cold water Put everything into the crockpot other tha
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Butter una vez más, por qué sé que el público se renueva 🤭❤️ Use: - 500g de claras - 1 kg de azúcar - 1,5 kg de manteca Vos podes hacer la cantidad de quieras ❤️ #pasteleria #emprendimiento #algorico #emprender #pasteleriacreativa
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#capcut #capcutpioneer #capcutnow ✨ AI Quick Makeup Tutorial 💄 | Instant Glow-Up sa CapCut! ✨ Gusto mo ba ng instant transformation? 💋 With this AI makeup effect, puwede mo nang ubah ang iyong mukha sa ilang seconds lang! 🔥 💄 Ano ang matututunan mo sa tutorial na ito? Quick AI Makeup Effects para sa instant glam CapCut AI Beauty Filter na pang-Trending Step-by-step AI Portrait Editing para sa flawless look Create your own AI Makeup Portrait sa ilang clicks lang 🤍 Perfect para sa mga gustong
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Legumes, a true cornerstone of Haitian cuisine 🇭🇹✨ This rich and flavorful dish traces back to Haiti’s deep agricultural roots, blending fresh vegetables like cabbage, eggplant, chayote, carrots, and spinach with tender meat and bold island spices. Traditionally inspired by Haitian heritage and family gatherings, legumes represents resilience, culture, and the creativity of transforming simple ingredients into something unforgettable. Every bite tells a story of tradition, love, and home-cooke
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Gracias que yo pensé en yo, porque sino termino comiendo un sanguche todos los días, te haces un tupper de estas verduras rellenas y estás salvándote la semana -verduras (Zuquini, calabacín, berenjena, morrón, batata, zapallitos, etc) Primer relleno: Pollo, cebolla, verdeo, puerro, barahat, pasas de uva, fécula de maíz y leche Segundo relleno: Carne picada, zanahoria, morrón, cebolla, extracto de tomate, vino #cena #almuerzo #mealpreap #rapido #facil
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