Healthy DILLY BUTTER 🧈 with 50% olive oil! Let’s use that fresh nutritious dill and make a delicious spread! Only 4 main ingredients, plus a dairy free option! This homemade spread only takes minutes to prepare, and it is free from ingredients you will find in store bought “spreads” and butters (ie: preservatives, seed oils, trans fats, soy, dyes or natural flavours). At room temperature, it can be brushed or spread on to your favourite foods with such ease. This recipe is loaded with nourishin
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Healthy DILLY BUTTER 🧈 with 50% olive oil! Let’s use that fresh nutritious dill and make a delicious spread! Only 4 main ingredients, plus a dairy free option! This homemade spread only takes minutes to prepare, and it is free from ingredients you will find in store bought “spreads” and butters (ie: preservatives, seed oils, trans fats, soy, dyes or natural flavours). At room temperature, it can be brushed or spread on to your favourite foods with such ease. This recipe is loaded with nourishin
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Green Dill Oil Recipe 🌿👇 ➡️ Take 200 g of blanched dill, add 600 g of oil. Mix it in the blender for about 3-5 minutes. Sieve it with a cloth, and cool it down quickly. Put the mixture in a piping bag and hang it in the fridge for few hours. Remove the water that it released in the botton.The green oil is ready! | CHEF Styles
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Green Dill Oil Recipe 🌿👇 ➡️ Take 200 g of blanched dill, add 600 g of oil. Mix it in the blender for about 3-5 minutes. Sieve it with a cloth, and cool it down quickly. Put the mixture in a piping bag and hang it in the fridge for few hours. Remove the water that it released in the botton.The green oil is ready! | CHEF Styles
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